凉拌青木瓜

附件:
您所在的用户组无法下载或查看附件ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 材料:
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 生木瓜1个、辣椒、薄荷、 花生碎,适量
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 调味料:盐,鱼露,糖,柠檬汁适量
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 做法:
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 1、生木瓜去皮、籽,切细丝,用盐拌匀后腌10分钟,过水后备用
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 2、辣椒、薄荷、花生捣碎
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ 3、最后,将调味料倒入木瓜丝拌匀后装盘,撒上碎花生粒即可
ã7`j&def¹forum.pre-mbaclub.com4K¨H ÂÃ